CHEF'S FEAST

CHEF'S FEAST

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The NEW Chef's Feast menu features 3-courses starting at under $20 per person.* Crafted for groups of 2 or more, it's the perfect way to share your P.F. Chang's favorites!

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menu

soup & salad Select one per person

 

EGG DROP SOUP gfo

HOT & SOUR SOUP

HOUSE SALAD


appetizers Select one for the table

 

PORK EGG ROLLS

VEGGIE SPRING ROLLS

CRISPY GREEN BEANS

EDAMAME vegetarian


PREMIUM APPETIZERS Select one for the table

 

CHICKEN LETTUCE WRAPS gfo

New VEGGIE LETTUCE WRAPS vegetariangfo

CALIFORNIA ROLL*

CRAB WONTONS

DUMPLINGS
PORK | SHRIMP


entrées Select one per person

 

Served with a side of steamed white or brown rice.
Upgrade to a side of FRIED RICE or LO MEIN


CRISPY HONEY CHICKEN

SEASAME CHICKEN

New TERIYAKI CHICKEN

MONGOLIAN TOFUvegetarian

SIGNATURE LO MEINvegetarian
CHICKEN | TOFU | BEEF | SHRIMP

FRIED RICE gfo
CHICKEN | TOFU | BEEF | SHRIMP


PREMIUM ENTRÉES Select one per person

 

CHANG'S SPICY CHICKENspicygfo

CRISPY HONEY SHRIMP

New FIRECRACKER SHRIMP spicy

BEEF WITH BROCCOLI gfo

MONGOLIAN BEEFgfo

PAD THAI gfo
CHICKEN | TOFU | BEEF | SHRIMP


DELUXE ENTRÉES Select one per person

 

MONGOLIAN TRIO

New TERIYAKI TRIO

dessert add-ons

Bundle and save, ask your server for the price of an Add-On Dessert

New KEY LIME PIE

New CHOCOLATE PEANUT BUTTER CREAM PIE

New RED VELVET CAKE

Refer to the main menu for all nutritional and pricing information.

spicySPICY vegetarianVEGETARIAN

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. P.F. Chang’s Vegetarian items do not contain any meat ingredients, but may contain dairy and eggs. Before placing your order, please inform your server if a person in your party has a food allergy. Additionally, if a person in your party has a special dietary need (e.g., gluten intolerance), please inform your server at the beginning of your visit. We will do our best to accommodate your needs. Please be aware that our restaurants use ingredients that contain all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy, wheat and sesame). *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Must be 21 or older to receive glass of wine.